Cardenal de Lloseta

 

Cardenal de Lloseta
Along with the ensaimada and some others, this is one of the most emblematic sweets in Mallorcan gastronomy. It is traditionally made in the village of Lloseta (as its name suggests) and can now be found in any bakery or restaurant. The ingredients of the Cardenal de Lloseta are meringue, cream, Viennese sponge cake and cherry liqueur.

 
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